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AWARD WINNING SPECIALISTS - WEDDINGS - PRIVATE EVENTS - HIGH OUTPUT CORPORATE MULTI SHIFT CATERING
The National Fish & Chip Awards 2024 & Wedding Industry Awards East Midland Finalist 2024
Staff Engagement Catering - Multi Shift Catering - High Output Corporate Catering - Corporate Catering - Onsite Catering - Staff Incentive Catering - Large Scale Catering - Corporate Open Day Catering - Corporate Event Catering - Multi Day Corporate Catering
The Hungry Plaice Specialises in Corporate Mobile Catering with the majority of our customers being Corporate Clients who require a quick turnaround for Mobile Catering Services.
We can also offer Last Minute Bookings with a minimum of around 24 hours notice depending on our workload so if you are looking for Last Minute Catering we may be able to help you.
Businesses are often looking for new ways to reward staff with Staff Engagement Days, Staff Incentive Days, Open Days and Business Achievement Celebrations being celebrated. We have found that choosing a Fish and Chip Van Hire is becoming a popular choice with Businesses finding unique ways in which they can provide Corporate and Business Catering.
Instead of ordering the normal buffet for your staff why not treat them to tasty freshly cooked Fish and Chips cooked on site where we serve directly to your guests from our Traditional Fish and Chip Vans. As our vans are so unique our Fish and Chip Service is sure to impress your guests and create a talking point at your Corporate Event.
At the Hungry Plaice we can provide a Corporate Mobile Catering Service tailored to your business needs at a time that suits you, whether that is serving quickly during a set lunchtime so you can minimise downtime or serving across multiple time periods to fit in with shift patterns. We can also work with you over a period of dates on different sites if you have events being run at multiple locations.
We are highly experienced in Corporate Mobile Catering having gained a experience over the years and refining our process to deliver a Quick, Professional Service For Your Business when time is of the essence. We have quick setup and clear down times so we minimise time spent on site helping to maintain your breaks and lunch timings and your productivity.
We work with Small Local Companies as well as larger National Businesses at both one day and multi day event from a few guests to several thousand people. We have provided our Fish & Chips for a wide range of Business Events for Staff Appreciation Day Catering, Film Crew Catering, Company Milestone Catering and Business Open Day Catering
Please check out some of the types of Corporate Events that we have worked at below, we also have a number of Corporate Event Reviews that can be found by clicking on the button below.
When you contact us we will check if your date and time is available.
We will then send you an invoice with our Terms and Conditions and this will give you all the information you need to know about your booking.
The Invoice Payment will be due ahead of the Event date.
Payments for Corporate Event Bookings are made by Invoice.
The Hungry Plaice will raise an Invoice to you at the time of booking and we require for this to be paid ahead of the Event Date.
Our preferred method of payment is Bank Transfer However we can also accept BACs and CHAPs payment.
We do not normally accept credit card and only do so on rare occasions.
We accept events based on the number of guests that are outlined by customers at the time of booking and whilst the number of guests can be increased we do not allow a reduction in numbers.
The number of guests are a factor that drive the cost charged for the event and also aids our business arrangements and factors around food wastage.
At certain times of the year we are extremely busy and turn away potential customers for dates where deposits have been taken.
If we were to allow numbers to be reduced this would also affect the price quotation.
The Hungry Plaice provides a Premium service. We have Uniqueness in our vans and can claim there are no other Food Vans in the UK like ours.
As we are running a business there are a lot of costs to cover. Our Food Vans are very old and require lots of attention to maintain and keep running. As they are of a certain age spare parts are very rare and therefore become more expensive day by day.
Our products are of very good quality we only use Quality Ingredients from market leading suppliers to ensure our food is fresh and delicious for your guests.
At The Hungry Plaice we have set items to allow us to Cater for Vegan, Vegetarian, Gluten Free, Dairy Free and Religious requirements.
We do ask that Customers make their guests aware of our Food Safety Policies. We include an Indemnity Form with quotations to reflect this.
We will provide an Allergen Chart with our Quotations which lists Allergen types in our products.
If you are unsure please contact us for further information.
Our Vans are self-sufficient we carry our own cold and hot water and have a small silent Suitcase Generator that makes a minimum amount of noise.
We will welcome access to power if this is available.
We have two Ford Transit Mark 2 Vans these are the same in shape and are both called "The Hungry Plaice", we cannot guarantee which van will be taken to your event and available for your date.
The vans require lots of maintenance and we have to ensure they are both kept on the road and used evenly to ensure continuity in our business.
One of our Strengths is that we have Self Sufficient Vans and we have aligned our processes so there is minimum disruption when we are Catering at Events.
We believe our Clients should spend their time enjoying their event and not worrying about the caterer!
For an average sized Corporate Event we can setup and serve piping hot fresh food within 30mins of arriving on site for our Fish & Chips Van and our Pack down time is around 30mins.
The Food Van would be happy to provide Cold Drinks at your Corporate Event.
This would be an additional Cost that would be included in the quotation.
Please ensure you have made us aware of this requirement.
We have a Standard Menu but are aware there may be something different you would like us to cater for your Event. For example you may wish to have Gravy instead of Curry Sauce for your Fish & Chips.
Please get in touch so we can discuss your requirements.
We know that time is of the essence and we have aligned our processes with this in mind.
Our Fish & Chip Van has a full sized Fryer Range Inside which allows us to cook Fresh Fish and Chips quickly and efficiently ensuring queues are kept to a minimum.
We are able to serve approx 100 people within 60 minutes!
We are aware that in some circumstances there may be food left over.
We are happy to supply you with any cooked leftover food however we will not accept any responsibility on how this is handled after we have left site.
The Food Van is able to consider larger Corporate Bookings where for example there are a number of shifts over a number of days.
We can work to your requirements please email us for more details.
We take pride in being a Business where we can take the environment into account.
Whilst we cannot make all our items recyclable we can try as much as we can to cut down on waste and encourage customers to recycle.
Therefore we do not bring outside bins and ask that customers arrange for collection of items used by guests to aid recycling.
Our Trays and Wooden Cutlery are Biodegradable and we use paper napkins and greaseproof paper, these items make up a significant proportion of waste from guests and and we will continue to look for more ways in which we can keep our waste to a minimum.